JALAPENO or GREEN CHILI CORNBREAD
(Serves 6-8)

I N G R E D I E N T S:

  • 1 Box "Jiffy" Corn Muffin Mix
  • 1/2 t. chili powder
  • 3 jalapeno peppers diced (remove stems, seeds and veins (more or less to your taste)
  • 1/2 small red pepper diced

I N S T R U C T I O N S
PREPARE Jiffy mix per package instructions adding the extra ingredients with the rest of the wet ingredients.
BAKE per package instructions.

I N S T R U C T I O N S (New Mexican style)
SUBSTITUTE 1 small can of diced green chilis (3 to 4.5 oz) for the jalapenos and follow the rest of the instructions above.

Hint: You can adjust this recipe by increasing or decreasing the amount of jalapenos, chili powder and/or green chilis to your taste. The red pepper is mostly for color.
More recipes at
www.iShopSouthwest.com